White brined sheep cheese with chili in sunflower oil – 250 g
White brined sheep cheese, cut into appetizing cubes and soaked in sunflower oil. The chili adds a pleasant spiciness and complements the rich, characteristic flavor of the sheep cheese.Suitable for salads, appetizers, platters, and direct consumption.
Ingredients: sheep's milk, starter culture, rennet, calcium chloride, salt (3–4.5%), sunflower oil, and dried chili seasoning (in variable proportions, less than 2%).
Dry matter: over 40%
Fat content in dry matter: over 40%
Nutritional value per 100 g of product:
Energy value: 1131 kJ / 273 kcal
Fat: 23.5 g
of which saturated fatty acids: 17.53 g
Carbohydrates: 1.48 g
of which sugars: 1.37 g
Protein: 13.88 g
Salt: 3.39 g
