White brined sheep cheese with herbs in sunflower oil – 250 g
This white brined sheep cheese is cut into appetizing cubes and soaked in sunflower oil. The aromatic mix of paprika, basil, thyme, oregano, and savory complements the rich and distinctive taste of the sheep cheese.Suitable for fresh salads, appetizers, platters, and direct consumption.
Ingredients: sheep's milk, starter culture, rennet, calcium chloride, salt 3–4%, sunflower oil, and dried herbs/spices – paprika, basil, thyme, oregano, and savory (in varying proportions).
Nutritional value per 100 g of product:
Energy value: 1131 kJ / 273 kcal
Fat: 23.5 g
of which saturated fatty acids: 17.53 g
Carbohydrates: 1.36 g
of which sugars: 1.37 g
Protein: 13.88 g
Salt: 3.39 g
